This decadent blend of aromatic cinnamon and juicy raisins is always a crowd pleaser. 24 hour slow-rise fermentation. Crispy on the outside, chewy on the inside. Oh, and did we mention how amazing they smell coming out of the oven? Get your cream cheese ready!

Each package contains 4 large bagels.

Ingredients: enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, raisins, contains 2% or less of: caramel, cinnamon, corn flour, cultured wheat flour, non-GMO soybean oil, ascorbic acid, enzymes, salt, sugar, yeast, sesame

Baking directions:
Toaster oven or oven - Preheat to 425°-450°F. Bake on a baking sheet or directly on the grates from frozen for 7-10 min or until golden brown to your liking.
Air Fryer - Set the air fryer to 400°F. Bake from frozen for 4-5 min. Watch closely as baking times may vary.

Enjoy fresh - Let the bagel cool for a few minutes before serving or slicing. Store frozen. Do not microwave.