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Salmon - Feta-Dill Burgers


These Alaskan salmon burgers are a quick, nutrient packed lunch or dinner for any salmon lover because of their unique flavor. These burgers contain no fillers, flour, or binders. Contains 2 burgers.

Sustainable harvested, wild caught, and processed in the USA (Alaska). Burgers are made in-house in Bloomsburg, PA.

Ingredients: wild Alaskan sockeye salmon, raw organic cow's milk feta cheese, dill, sea salt, black pepper
Wild For Salmon, PA

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